Wine Uncorked | PACHAMAMA Wines
Tuesday 13th October | From 6:30pm
$69 per person
Wine Uncorked returns to The Brighton for another unforgettable evening celebrating exceptional Australian wines.
This month, join specialist Winemaker Callie Jemmeson from PachaMama Wines as she guides you through the renowned, showcasing a carefully curated selection.
Throughout the evening, you'll enjoy four premium wines, each expertly paired with a chef-curated small plate, while learning about the winery, the region, the unique characteristics of each varietal, and the stories behind every vintage.
Whether you're a seasoned wine lover or simply looking for a unique dining experience, Wine Uncorked offers the perfect combination of exceptional food, outstanding wines, and great company.
Your evening includes:
🍷 A guided tasting hosted by winemaker Callie Jemmeson
🍇 Four premium wines from PachaMama Wines
🍽️ Four chef-curated small plates, perfectly matched to each wine
ABOUT THE HOST
Callie studied wine science at Charles Sturt University, whilst working in the lab at De Bortoli in the Yarra Valley. Callie’s passion for wine continued to grow with vintages in the Rhone Valley, Provence, Emilia Romagna and California, working alongside inspiring winemakers all telling their own unique stories through their wines.
Callie now owns and is winemaker for the Pacha Mama and Cloak & Dagger brands. Callie took over the reins from her father several years ago and now guides a great team through the trials and successes of running a wine business.
Callie has been awarded with a number of achievements. Finalist for the Australian Women in wine awards for Owner operator of the year and awarded Owner / Operator of the Year finalist in the Australian women in wine awards and gaining a prestigious 5-star Halliday rated winery.
Callie’s quest is to create wines made with High quality, affordable wines with love but without the pretence.
Seats are limited.
Book now via the link before tickets sell out!